Trees May Not Be for the Birds
A new study from the University of Delaware has found that we may be overlooking the most important factor in creating bird friendly coffee: what kind of trees are being planted.
London Coffee Festival 2019
House music. Check. Hipper-than-thou haircuts. Of course. A hell of a lot of coffee. Most definitely.
The Coffeehouse Resistance
Buunni’s Sarina Prabasi is Brewing More than Coffee
On April 9, Sarina Prabasi, co-founder of celebrated Brooklyn-based café Buunni Coffee, releases her debut book, The Coffeehouse Resistance: Brewing Hope in Desperate Times.
Do You Know? Chad Trewick & Peter W. Roberts
Guiding the Conversation on the Coffee Price Crisis
Global Barista Challenge at Melbourne Grand Prix
It was engines at full throttle as teams of baristas from all over the world competed at the Global Barista Challenged, held March 14–17 at the Melbourne Grand Prix.
Madcap Coffee Opens in Detroit’s Shinola Hotel
Founded in Grand Rapids, Michigan, back in 2008, Madcap Coffee made its Detroit debut in the Shinola Hotel this past weekend.
Numi Organic Tea Foundation Receives $75,000 Donation
The Numi Foundation, created by Numi Organic Tea, Inc., received a $75,000 donation to support three key programs that help children and farmers all over the world.
Coffee Quality Institute Appoints New Leadership
Dr. Tina Yerkes, Ph.D., has been appointed as the new Chief Executive Officer of the Coffee Quality Institute.
Committed to Fair Trade
Fair Trade USA announces a bevy of new partnerships to improve the livelihoods of coffee farmers around the globe as part of the Sustainable Coffee Challenge.
Cashing Out of Women’s Sweat
Women bear the majority of labor on Kenya’s coffee farms—but at what cost?