Fresh Cup: Coffee Industry Stories and Insights

Retail and Commerce

Coffee & Tea

Origin & Trade

The Myth of Congolese Coffee

The Myth of Congolese Coffee

Congolese coffee has historically been absent from most coffee roasters’ menus—but may soon become a go-to in America because of its unique versatility.

RaĂ­ces: The Erasure of Afro-Latinos in Coffee

Despite the prevalence of Afro-Latinos in the Western Hemisphere, their stories, particularly in coffee, have gone largely ignored. It’s essential that we take a moment to celebrate and acknowledge the contributions of Afro-Latinos in the industry because without them, coffee would not exist as we know it today.

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