While this year’s holiday season may look different, the joy of giving lives on. Here, we’ve curated a selection of products for the coffee or tea lover in your life (or yourself!). From subscription boxes to boozy (and booze-free) add-ins, these products are sure to spread much-needed holiday cheer.
With the global rise of third-wave coffee in the last decade and a half, it’s natural that the focus of the industry has prioritized quality, purity, and provenance. We thus run the risk of having a myopic view of what constitutes “good coffee,” according to an insular and homogenous experience. What does that mean, when coffee is as diverse a product as they come?
In the past few years, consumer interest for wellness beverages has spiked immensely and turmeric has become a daily go-to superfood for many. One Stripe Chai founder Farah Jesani writes about embracing “haldi doodh,” because, in 2020, representation matters.
Coffee Fest is hosting a second session of Coffee Fest To Go, a virtual event on October 21 and October 22.
Specialty Coffee Roasters & Retailers Shift Through Quarantine with Food Boxes, Big-Format Beverages
Coffee People Zine’s 10th issue features work exclusively by Black artists in and around the coffee industry, including a hired Executive Editor, Korie Pickett (KP).
Finding contactless touchpoints is essential for business owners who want to reduce possible sources of infection, and focus on keeping their customers safe and employees healthy.
Seattle Coffee Gear is partnering with Getchusomegear to direct $50,000 toward marginalized communities.
Learning about the legal landscape and selecting the right representation can not only help get your business up and running, it can also help prevent legal troubles in the future.
Blip Roasters in Kansas City, Missouri, opened a new café and roasting space in the West Bottoms neighborhood.
