Glitter Cat, the competition training program for marginalized coffee professionals, announces DiGiTiTiON, a socially distanced digital competition in six categories.
Food 4 Farmers and Grow Ahead, a crowdfunding platform supporting small-scale farmers addressing climate change, are partnering with Indigenous and women-led farming cooperatives in a new initiative.
FRINJ Coffee is working with the Gaviota Coast Conservancy and White Buffalo Land Trust for research efforts into how to incorporate regenerative agriculture farming practices in coffee crops.
Qima Coffee made a historic announcement last week with the discovery of Yemenia, a new genetic mother population of arabica.
Grand Paradé Coffee is a Black-owned, woman-owned, and sustainably focused coffee importer and roaster founded by Kavi Bailey, a Kenyan native and ex-Wall Street Portfolio Manager.
Green coffee importer Genuine Origin is expanding its La Morena program to women artisans in Guatemala to promote gender equity in the industry.
Fresh Cup earns four 2020 TABBIE awards
The 13th Costa Rica Cup of Excellence set two new records: the average price per pound was set at $21.71 (breaking the previous record of $21.69 in 2018), while all 26 lots up for sale received prices above $14/lb.
Get to know the CEO of World Coffee Research, Jennifer “Vern” Long
Fellow Products, a leader in coffee product design, created the ComeTogether.Coffee platform, a place where cafés are highlighted so consumers can support businesses financially.