This year, Tea Masters Cup is making its U.S. debut at the World Tea Expo, held June 11–12 at the Las Vegas Convention Center, in partnership with the American Specialty Tea Alliance.
From flat-tummy tea to insomnia-treating melatonin, the FDA is launching its largest crackdown on the dietary supplement market in 25 years.
The National Land Commission of Kenya has refused to renew the leases of several multinational tea estates, including Unilever and James Finlay.
In a sleepy East Michigan town, best known as Dow Chemical’s world headquarters, a former Chemical Bank branch is now home to a decidedly more free-spirited venture.
One of Hong Kong’s best-known tea houses is living out its final days in the most expensive city in the world.
More often than not, the purported health benefits of tea lack scientific evidence, stirring controversy. The Global Tea Initiative (GTI) for the Study of Tea Culture and Science of the University of California, Davis wants to be a “resource for science-based and evidence-based knowledge.”
Los Angeles-area tea café Percolate just doubled its business by opening a second state-of-the-art shop on Hollywood’s Melrose Avenue this past weekend.
Bunkitsu is bliss for bibliophiles. The bookstore-museum-café combination is the first of its kind in Tokyo.
Learn about cutting-edge research surrounding tea consumption at the Global Tea Initiative’s 4th Annual Colloquium on January 24 at the UC Davis Conference Center in Davis, California.
Seattle Art Museum’s new exhibit, “Taking Tea.”