Coffee Shop

The quality of coffee consumed in Costa Rica is catching up to the diverse, flavorful coffees it exports as brewing methods and café culture evolve.

Nick Price and Meg Frampton used their barista know-how to launch SLC's Three Pines Coffee.

At the junction of roaring engines and hand-poured latte art is an inviting space for exploration, community, and learning.

Julieta Vázquez was Mexico's barista champion in 2014 and 2015.

Check out these five must-haves for any barista, café owner, or specialty coffee enthusiast.

A blend of old world and new, the Chaniá café is part of the Michaels brothers' growing coffee empire.

Portland Roasting Coffee recently opened two new locations in the terminals of Portland International Airport.

Cafés can greatly benefit from pulling double-duty as event venues, but there are pros and cons to consider.

Leaves are falling and trees are growing bare—it's time to think beyond pumpkin spice.

Many cafés serve as community hubs—providing meeting rooms is a natural fit.