Youth movement and charming enthusiasm fuel a growing café scene
With nothing to tell where it came from, a naked cup is a missed branding opportunity.
Congratulations to the S&D Culinary Challenge Winner, Sarah Rountree.
If the obvious environmental benefits of making the switch to sustainable packaging aren’t enough to convince you to replace your storeroom’s foam and plastic with paper and other plant-based products, consider this: It can also be good for business.
Customers find it easy to be environmentally conscious at Café Buunni, an independent coffee shop in Manhattan’s Washington Heights neighborhood.
To date, Coffee with a Cop events have been held in all 50 states at cafés large and small. Independent coffeehouses are ideal meeting places, providing an intimate, casual setting with a local connection to the community.
Some things really do grow bigger in Texas. Case in point: Rosella Coffee Company.
Even without a well-stocked bar, the world of contemporary cocktails is at your fingertips. All you need is a single distilled spirit, a few basic pantry staples, and two things you do have and already know so well—coffee and tea.
Makes a tasty cocktail too!
Loyalty programs reward regular customers and benefit business owners.