How Café Owners Are Seizing on Seasonal Trends in Light of COVID-19
Coffee Fest is hosting a second session of Coffee Fest To Go, a virtual event on October 21 and October 22.
Coffee People Zine’s 10th issue features work exclusively by Black artists in and around the coffee industry, including a hired Executive Editor, Korie Pickett (KP).
Finding contactless touchpoints is essential for business owners who want to reduce possible sources of infection, and focus on keeping their customers safe and employees healthy.
Seattle Coffee Gear is partnering with Getchusomegear to direct $50,000 toward marginalized communities.
Blip Roasters in Kansas City, Missouri, opened a new café and roasting space in the West Bottoms neighborhood.
Oatly is receiving pushback from customers after the company sold a 10% stake in July to private equity firm, Blackstone Group, to fund their international expansion.
About 30 employees from Twin Cities, Minnesota’s Spyhouse Coffee informed its owner, Christian Johnson, that they are starting a union.
Grand Paradé Coffee is a Black-owned, woman-owned, and sustainably focused coffee importer and roaster founded by Kavi Bailey, a Kenyan native and ex-Wall Street Portfolio Manager.
Launched by The KIND Foundation (the charitable entity of KIND Snacks) in April 2020, Frontline Impact Project matches frontline institutions with donated products from numerous specialty beverage brands.