Smooth Sippers v. Face Melters: Balancing Strength & Flavor in Cold Brew
The debate rages on: should cold brew taste balanced or melt your face off?
All posts by RJ Joseph
Nine Layered Steps to Make Large Events Safer for All
A two-part series examining how COVID-19 continues to spread at coffee events and what steps we can take to make spaces safer.
Covid Case Study: What Happened at Specialty Coffee Expo?
A two-part series examining how COVID-19 continues to spread at coffee events and what steps we can take to make spaces safer.
5 Ways to Create a Safer & More Productive Café Space
Ensuring that café spaces stay safe and productive requires more than just good intentions.
Using Service Training to Empower Baristas
Baristas often undergo hours, weeks, or even months of training before they’re allowed to serve coffee drinks, but how often do companies allocate the same level of training to the service side of the barista profession?
Pay Transparency
What are the benefits of pay transparency, and how can cafés implement transparent pay structures without added expense or conflict? Experts from pay-transparent cafés have the answers, and they are eager to spread the word.