Fionn Pooler

Starbucks capped worker raises at 2% while dangling up to $6M in stock grants for executives tied to the chain's plans to rejuvenate the company.

Research shows pest-fighting critters on coffee farms create chaotic ecosystems, making their effectiveness as natural pest control hard to predict.

Science now backs the saying, “Don’t talk to me until I’ve had my coffee.” Plus, outrageous incentives for Starbucks CEOs and lots about ants.

Analysts thought that, while imports might slow down because of tariffs, American companies would continue purchasing coffee from Brazil. Turns out, that's not the case.

When a Jacksonville coffee shop owner was arrested, facing possible deportation by ICE, neighbors, customers, and a city councillor rallied to her side.

Starbucks locations in Korea are asking customers to leave the printer at home. Plus coffee myths debunked and community rallies after shop owner is detained by ICE.

Researchers found that, for every 1°C temperature drop below freezing during the cherry’s maturation phase, coffee yields fell by nearly 19%.

In cities across the world, a coffee war is raging, pitting independent specialty coffee shops against low-cost, tech-driven chains flush with investment cash.

At this year’s Best of Panama auction, a 20-kilo lot of washed Gesha coffee from Hacienda La Esmeralda sold for $604,080, or $30,204 per kg.

Click to find out which city is the next VC-funded coffee shop hub. Plus, record-breaking coffee prices in Panama is met with mixed reactions and more tariff news.