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October 2005

October 2005

FEATURES
CAFÉ AMBIANCE
by Bruce Milletto

ENTREPRENUERS: A DIFFERENT BRAIN? A mindset for success
by Lisa Wynn

THE COMBINATION CONUNDRUM: Coffeehouses succeed by pairing with other businesses
by Monique Balas

BEYOND THE FRENCH PRESS: Alternative brewing methods
by Chris Ryan

THE HAITIAN BLEU® EFFECT: A coffee culture of hope in Haiti
by Julie Beals

TEA TREK: TAIWAN: An evolving tea industry
by Robin Stevens

2005 ROASTER GUILD RETREAT REPORT
by Julie Beals

DEPARTMENTS
ROASTERS REALM: Nicaragua poker game
by Mike Perry

NINE BARS: The roaster-barista connection
by Stacey Brown

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