October 2005
FEATURES
CAFÉ AMBIANCE
by Bruce Milletto
ENTREPRENUERS: A DIFFERENT BRAIN? A mindset for success
by Lisa Wynn
THE COMBINATION CONUNDRUM: Coffeehouses succeed by pairing with other businesses
by Monique Balas
BEYOND THE FRENCH PRESS: Alternative brewing methods
by Chris Ryan
THE HAITIAN BLEU® EFFECT: A coffee culture of hope in Haiti
by Julie Beals
TEA TREK: TAIWAN: An evolving tea industry
by Robin Stevens
2005 ROASTER GUILD RETREAT REPORT
by Julie Beals
DEPARTMENTS
ROASTERS REALM: Nicaragua poker game
by Mike Perry
NINE BARS: The roaster-barista connection
by Stacey Brown
