July 2005
FEATURES
BREWED HOT: Smart brewing equipment serves discerning customers
by Julie Beals
AN OLD FAVORITE GETS NEW ATTENTION: Gelato catches the eye and appetite of America
by Chris Ryan
WEB OF INFLUENCE: Selling your coffee and tea on the Internet
by Nick Obourn
BOOKCROSSING: Pair coffee and books to enhance your image and increase traffic
by Hilda J. Brucker
SCAA/WBC RECAP: Show shots from Seattle
DEPARTMENTS
THE GREEN CAFE: Awareness equals opportunity at fair trade co-ops
by Karen Cebreros
ROASTERS REALM: The pursuit of excellence: How far can we go?
by Joe Morris
NINE BARS: Baristas shine in Thailand
by Jennifer Prince
