April 2006
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United States Barista Championship
Foundations of Tea: Level One;
Foundations of Tea: Level Two;
Level Three: Black Teas of China, India, Sri Lanka & the World—Intensive Elective Seminars
Date: April 7-10
Phone: 562/624-4100
Website: www.scaa.org/about_usbc.asp
Location: Charlotte, N.C. |
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Specialty Tea Institute ninth Annual Tea Symposium
Foundations of Tea: Level One;
Foundations of Tea: Level Two;
Level Three: Black Teas of China, India, Sri Lanka & the World—Intensive Elective Seminars
Date: April 7-8
Phone: 212/986-0250
Website: www.teausa.org
Location: Charlotte, N.C. |
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“Crafting Quality at Origin”—Coffee Quality Course
Date: April 24-26
Phone: 415/380-1999
Website: www.bootcoffee.com
Location: Boquete, Panama
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May 2006
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World Barista Championship
Date: May 19-21
Phone: 41 31 380 5555
Website: www.worldofcoffee.ch
Location: Bern, Switzerland
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June 2006
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Specialty Coffee Business Seminar
Date: June 9-11
Phone: 800/232-0083
Website: www.coffeefest.com
Location: Las Vegas
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July 2006
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Specialty Tea Institute Tea Certification Program
Foundations of Tea: Level One;
Foundations of Tea: Level Two
Date: July 8-9
Phone: 212/986-0250
Website: www.teausa.org
Location: New York
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21st Association Scientifique Internationale du Cafe 2006 Conference
Date: July 11-15
Phone: +33 (0) 4 67 03 03 00
Website: www.asic-cafe.org/htm/eng/colloquium.htm
Location: Montpellier, France
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September
2006
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Canadian
Barista Championship
Date: September
24-25
Phone: 416/784-5210
Website: www.coffee-expo.com
Location: Vancouver,
British Columbia |
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October 2006
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Specialty Coffee Business Seminar
Date: October 27-29
Phone: 800/232-0083
Website: www.coffeefest.com
Location: Seattle |
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